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Sticky Date Custard
A moist sponge cake, made with finely chopped dates, topped with a sticky caramel sauce and custard.
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Sticky Date Custard
Ingredient Information
Custard (59.3%) [water, custard powder [sugar, modified starch (1414), whole milk powder, stabiliser (263, 450, 339), vegetable oil (coconut, palm), glucose syrup, emulsifier (472a), salt, colour (160a, paprika extract), flavour (milk)], thickened cream [cream (milk), gluten free selt raising flour, egg, almond, butter (milk), skim milk powder, raising agent (500), maize starch.
CONTAINS: MILK, EGG, ALMOND
Note: Nutritional information may change. Our website reflects the nutritional and allergen information for the meal currently in production. Always check the label on your meal lid for the latest and most accurate details.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 160g | Per Serve | Per 100g |
| Energy | 1468 kJ | 918 kJ |
| Protein | 4.0 g | 2.5 g |
| Fat - Total | 14.4 g | 9.0 g |
| - Saturated | 8.1 g | 5.1 g |
| Carbohydrates Total | 51.9 g | 32.5 g |
| - Sugars | 40.1 g | 25.1 g |
| Sodium | 322 mg | 201 mg |
| Fibre | 1.4 g | 0.9 g |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 181 | |
| Weight | 0.16 kg | |
| Calories | 351 | |
| Dietary Requirements |
Gluten Free - GF |
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| Meat Type |
Meat Free |
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